Please view the menu for your Keg location for specific options and pricing.
Ciabatta with tomato basil salsa, bocconcini and Parmesan.
Chilled Black Tiger shrimp with a zesty martini cocktail sauce.
Lightly battered and served with a soy dipping sauce.
Crab, aged Parmesan and spinach with crispy chips.
Bacon-wrapped scallops with a zesty martini cocktail sauce.
Lightly breaded, with red peppers, jalapenos and sweet teriyaki sauce.
Warm goat cheese coated in crushed almonds, with tomato basil salsa.
Sweet Jonah and lump Dungeness crab, with a dill caper mayo.
Seared with black sesame seeds, lettuce, mushroom reduction and cucumber-wasabi sauce.
Marinated Flat Iron steak, grilled and basted with honey BBQ sauce.
Crispy and tossed with your choice of house-made hot or sweet teriyaki sauces.
Three mini prime rib burgers with Swiss cheese, honey BBQ sauce and Bleu cheese sauce.
Loaded with Cheddar, Monterey Jack, black olives, jalapenos, tomatoes and green onions.
Regular or Keg Size®
Crisp romaine and aged Parmesan cheese in our creamy dressing.
Crisp lettuce wedge with tomatoes, bacon bits and ranch or Bleu cheese dressing.
This is a sample Canadian Menu



